Monday, November 5, 2012

Crock Pot Barbecue

Crock Pot Barbecue
Picture from chewnibblenosh
Image Credit: Christine




Crock Pot Barbecue

“There are plenty of Crock Pot BBQ sandwich recipes out there, but this one is my favorite.  It 
uses both beef and pork and just a few other ingredients to create the perfect BBQ storm.  
Everything goes into the slow cooker together…”

Ingredients:

1 ½ pounds beef stew meat

1 ½ pounds lean pork, cubed

1 green pepper, chopped

1 small onion, chopped (about 1 cup)

1 (6 oz.) can tomato paste

½ cup light brown sugar, firmly packed

¼ cup white vinegar

1 tablespoon chili powder

2 teaspoon salt

1 teaspoon dry mustard

2 teaspoon Worcestershire sauce

Preparation:

Combine all ingredients in a 5+ quart slow cooker. 

Cover and cook, on HIGH, for 7 hours. 

Shred the meat before serving.

You can combine this amazing recipe with some others from our collection.

Serve 6-8.

Enjoy this recipe and many more at chewnibblenosh


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